Weekends | Weekdays (Monday to Thursday) | |
---|---|---|
Quadruple sharing Basis | Rs 2000/- per person | Rs 1850/- per Meal Cycle |
Triple Sharing Basis | Rs 2250/- per person | Rs 2000/- per Meal Cycle |
Double Sharing Basis | Rs 2500/- per person | Rs 2250/- per Meal Cycle |
Suggested Program
Day 1
- 12.30 pm: Check in
- 01.30 pm: Lunch
- 04.00 pm: Get ready for adventure activities viz. kayaking/waterfall (monsoon)/trekking
- 06.00 pm: Evening tea/coffee
- 07.00 pm: Bon Fire (Season) / Barbeque (optional)
- 08.30 pm: Dinner
- 11.00 pm: Lights Off
Day 2
- 07.30 am: Tea & Breakfast service starts
- 09.00 am: Open for activities in the resort
- 11.00 am: Check-out
Charges Include:
- Accommodation for 1 night in Non Ac Cottages
- Buffet Lunch, Dinner & Breakfast
Activities:
- Rafting @ Rs. 1350 / person for Weekends & Bank Holidays & Rs. 1100 for Weekdays
- Kayaking
- Trip to the Water Fall
- Rifle Shooting
- Boating
- Canoeing
- Cycling
- Extra Breakfast Rs. 100 / person
- Extra Lunch Rs. 250 / person
- Barbeque at Rs. 300 / person (2 Non Veg & 1 Veg snack) – Seasonal
Check in at 12:00 PM
Check out at 10:00 AM
Fact Sheet
• Distance from Pune is 100 kms.
• Distance from Mumbai is 130 kms.
• Surrounded by Forest and Mango Plantations
• 8 Spacious Cottages
• Each non-AC cottage is approx. 600 sq. ft.
• 80 meters of waterfront
• Most convenient base for White Water rafting.
• Bonfire (during season) and barbeque evenings.
• Visit to wood carving centre for the art-connoisseurs just 10 kms away
• Visit to the Ashtvinayak Pali Temple 30 kms away
• Visit to Kashid Beach just 60 kms away
Typical Meal Menu
Buffet Breakfast / Lunch / Dinner
Breakfast: 7.30 am to 9.30 am
- Poha
- Eggs to order (Boiled / Masala Omelet / Half Fried)
- Toast with Jam & Butter
- Tea
Lunch: 1 pm to 2.30 pm
- 1 Paneer
- 1 Dry Vegetable
- 1 Dal
- 1 Chicken Dish
- Rice
- Salad
- Roti
- Pickle
- Papad
- Sweet-dish (Gulabjamun or Shrikhand or Kheer)
High Tea: 5 – 6 pm
- Tea with Biscuits
- Bhajia (at cost)
Barbeque: 8.30 pm onwards (Seasonal / Optional)
- Chicken
- Paneer
- Jacket Potato
Dinner: 9.30 pm onwards
- Paneer Capsicum
- 1 Dry Vegetable
- 1 Dal
- 1 Chicken Dish
- Rice
- Salad
- Roti
- Pickle
- Papad
- Sweet-dish (Gulab Jamun or Shrikhand or Kheer)